Chicken Drumstick

Chicken legs without skin are a lovely addition to your platter. They can be made into mouth watering appetizers or added to traditional Indian curries for a delicious and wholesome meal.

Chicken legs without skin are a lovely addition to your platter. They can be made into mouth watering appetizers or added to traditional Indian curries for a delicious and wholesome meal. Chicken meat is naturally low in saturated fats and provides ample protein. 100g serving of chicken contains about 27g of protein and just 3-5g of complete fat. It is densely packed with iron, vitamin A and B, making it one of the most nutrient-rich meats. Rich in protein, it contributes to muscle growth and helps achieve a healthy body weight. It is the recommended meat for people who workout/ gym regularly and are fitness freaks. It is also good for your heart, kidney, and liver.

You can make a large variety of recipes with skinless whole chicken like dum-pukht biryani, chicken kolhapuri, khara chicken, tandoori chicken, murgh malaiwala or fried chicken and a lot more.